Cooling agent "Cool Lab ICE"
Aiming to reduce dry ice in the food cold chain!
We would like to introduce our cold pack, "Cool Lab ICE." This product is newly developed as a low-temperature cold pack to replace dry ice used for transporting frozen foods. It has powerful cooling capabilities that can keep frozen foods cold even when the cooling box is opened during delivery. Compared to many frozen cold packs with a melting point of -25 to -27°C, this product has a low melting point of -31°C and is designed to quickly lower temperatures. 【Features】 - Enhanced cooling power: A low melting point cold pack that can be frozen to the limits of existing cold storage facilities. - Improved cooling efficiency: A container that increases the specific surface area to enhance heat dissipation. - Material that maintains low temperatures. - A container that rapidly lowers temperatures. *For more details, please refer to the PDF document or feel free to contact us.
- Company：SUGIYAMA-GEN
- Price：Other
